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Kaiser Pickles is part of the family owned Kaiser Foods group of companies. The company was started in 1920 in Cincinnati Ohio by Harry T. Kaiser Sr. In 1990 Harry and his son opened their first pickle processing facility producing approximately 18,000 bushels of pickles. Currently, the company produces over 90 million pounds of pickles and peppers each year and has approximately 150 employees. The companyโs main markets are the Food Service and Industrial sectors. Through their knowledge, experience, and dedication to their customers, they hope to have the pleasure of working with you now and long into the future.
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